A simple egg recipe is the perfect way to make a simple dish that is sure to satisfy the most discerning palates.
The eggs are a rich source of protein and minerals, so they are a perfect addition to any meal.
The simple recipe for eggs in Australia comes from the website of Australian chef and food writer Emma O’Sullivan.
In her recipe, the ingredients include eggs, bacon, tomato paste, tomato sauce and mustard.
Egg-based dishes can also be enjoyed with steak, pasta or other dishes that use egg as the base.
Here are the top five egg dishes you can make using eggs:1.
Eggs with steak sauce, spaghetti or rice.
This is a classic Australian dish and is perfect with a grilled steak.
To make it with eggs, place the steak in a saute pan and cook the steak for 10 minutes until brown.2.
Eggs and bacon with tomatoes and spinach.
This dish is a popular vegetarian option.
Just make sure the eggs are not cooked in tomato sauce.
It will have a stronger flavour and taste.3.
Egg and sausage with egg-white stuffing.
This classic dish is perfect for meat-lovers.
Place the sausage and egg white in a bowl and add a tablespoon of olive oil.
Stir to coat.4.
Egg salad with tomato, avocado, parsley, red onion and tomato paste.
This egg salad is a favourite among vegetarians.
Mix together all the ingredients and add fresh tomatoes, parsleys and red onion.5.
Egg noodles with tofu and vegetable stock.
This meal is a staple of many Japanese and Chinese diets.
Cook the egg noodles in soy sauce until tender and then add the stock.6.
Egg pancakes with a side of rice, potatoes, spinach and bean sprouts.
This traditional dish is made with a simple egg, tofu and bean mixture.
Serve the egg pancakes with rice, fresh vegetables, beans, or even avocado.7.
Egg custard with strawberries, apple cider vinegar and apple cider syrup.
This custard is a favorite in Japan.
The custard can be prepared in advance or in the kitchen and frozen.8.
Egg soup with tomato sauce, tomato, onion, cumin and tomato juice.
This recipe is great for vegetarians, who want to eat egg noodles or eggs but do not like eggs.
Add the tomato sauce to the egg noodle or egg salad and mix together.9.
Egg pasta with avocado and tomato sauce sauce.
This Italian dish is easy to make and is a perfect appetizer for a family gathering.
Make the egg pasta with the tomato and onion sauce and the sauce adds the flavours of the avocado and the tomato.10.
Egg soups with chicken, rice, vegetables, herbs, peas, tomatoes, avocado and red onions.
Egg dishes can be made with vegetables, such as carrots, turnips, potatoes or spinach.11.
Egg lasagne with spinach and tomatoes.
This simple egg lasagne is a traditional favourite among vegans and vegans of all stripes.
The egg lasagna is a great way to enjoy a salad with vegetables and pasta.12.
Egg sandwiches with tofu, tomato and bacon.
Egg sandwich with tofu is a delicious meal for a veggie lover.
Try it with broccoli or spinach and you’ll have a delicious egg sandwich.13.
Egg roll with vegetables or with a vegetarian cheese.
Egg rolls are a favourite in South American countries and are made with eggs.
Try this easy egg roll recipe with veggie cheese.14.
Egg curd with eggs and cheese.
Eggs are a great source of calcium and protein, so curd is a good addition to this healthy egg recipe.
This easy egg recipe makes a great protein snack.15.
Egg dish with egg and cheese and tofu.
Egg dip is another popular egg dish in Australia and this easy Egg dip recipe is perfect as a dip.16.
Egg sauté with vegetables.
Eggs can be used as an egg substitute in many dishes.
Egg, tomato or onion sauce is the ideal egg substitute for most dishes.
Make this egg sautée recipe with vegetables to make it easy to use eggs.17.
Egg dessert with fresh fruit.
This delicious dessert with the traditional fruit in the filling is one of the most popular Australian desserts.
The flavours of fresh fruit are added to the traditional egg custard, which adds a refreshing taste.18.
Egg parfaits with avocado, tomatoes and cream.
This popular egg parfait is perfect in this recipe because of the combination of cream and avocado.
It is also easy to prepare and tastes great.19.
Egg crostini with spinach, tomatoes or egg whites.
Egg croutons are a popular way to use fresh eggs in salads and desserts.
To cook these eggs, cook the spinach, tomato juice and egg whites until tender.20.
Egg risotto with a choice of eggs or meat.
Egg rasotto is another favourite of vegans.
Make a vegetarian egg
